Invitation for Request for Expressions of Interest Status:Approved
GOVERNMENT OF THE PEOPLE'S REPUBLIC OF BANGLADESH
| Ministry/Division |
: |
Ministry of Finance |
| Agency |
: |
National Board of Revenue |
| Procuring Entity Name |
: |
AKM Nurul Huda Azad |
| Procuring Entity Code |
: |
|
| Procuring Entity District |
: |
Dhaka |
| Expression of Interest for Selection of |
: |
Individual Consultant (National) (Time-Based) |
| Title Of Service |
: |
Individual Consultant Service as Financial Management Specialist (national) |
| EOI Ref. No. |
: |
08.01.0000.104.014.003.23-19 |
| Date |
: |
07/12/2023 |
KEY INFORMATION
|
| Procurement Sub-Method |
: |
Selection of Individual Consultants (SIC) |
FUNDING INFORMATION
|
| Budget and Source of Funds |
: |
Development Budget Loan |
| Development Partners |
: |
world bank |
PARTICULAR INFORMATION
|
| Project/Programme Name |
: |
Customs Modernization and Infrastructure Development Project |
| EOI Closing Date and Time |
: |
26/12/2023 1.00 p.m.
|
| Publication Date |
: |
11/12/2023
|
INFORMATION FOR APPLICANT
|
| Brief Description of Assignment |
: |
Individual Consultant Service as Financial Management Specialist (national |
| Experience, Resources and Delivery Capacity Required |
: |
Mentioned in TOR(www.nbr.gov.bd). |
| Other Details (if applicable) |
: |
N/A |
| Association with foreign firms is |
: |
Not Applicable |
| Eoi Detail Information |
|---|
| Ref No |
Phasing Of Services |
Location |
Start Date |
Completion Date |
| 08.01.0000.104.014.003.23-19 |
1 |
Custom House, Dhaka Kurmitola, Dhaka-1229. |
February 20234 |
April 2027 |
|
PROCURING ENTITY DETAILS
|
| Name of Official Inviting EOI |
: |
AKM Nurul Huda Azad |
| Designation of Official Inviting EOI |
: |
Project Director |
| Address of Official Inviting EOI |
: |
Room No. 403, Custom House, Dhaka
Kurmitola, Dhaka-1229
|
| Contact details of Official Inviting EOI |
: |
Phone : 02-8901577, Fax : 02-8901577, Email : cmid.nbr@gmail.com |
| The procuring entity reserves the right to accept or reject all tenders |
