| Ministry/Division : |
: |
Ministry of Health and Family Welfare |
| Agency : |
: |
Directorate General of Health Services (DGHS) |
| Procuring Entity Name : |
: |
Director, Mugda Medical College Hospital |
| Procuring Entity Code : |
: |
|
| Procuring Entity District : |
: |
Dhaka |
| Invitation For |
: |
Goods |
| Invitation Reference No |
: |
MuMCH/Admin/Tender (Diet) /2021-2022/3109 |
| Date |
: |
01/12/2021 |
KEY INFORMATION
|
| Procurement Method |
: |
NCT Open Tendering Method |
FUNDING INFORMATION
|
| Budget and Source of Funds : |
: |
Non_Development GOB |
| Development Partner |
: |
|
PARTICULAR INFORMATION
|
| Project/Programme Code |
: |
|
| Project/Programme Name |
: |
|
| Tender Package No |
: |
GD-01 |
| Tender Package Name |
: |
Dry rations and spices
Fruits
Curry and vegetables
Fish, meat and eggs
Bread, biscuits and others
|
| Tender Publication Date |
: |
02/12/2021 |
| Tender Last Selling Date |
: |
22/12/2021 |
| Tender Closing Date and Time |
: |
23/12/2021 11:00 AM |
| Tender Opening Date and Time |
: |
23/12/2021 12:00 PM |
| Office Address Information |
|---|
|
Selling Tender Document (Principal)
|
Office of the Director, Mugda Medical College Hospital, Dhaka |
|
Receiving Tender Document
|
Office of the Director, Mugda Medical College Hospital, Dhaka &
Office of the Divisional Commissioner, Dhaka.
|
|
Opening Tender Document
|
Office of the Director, Mugda Medical College Hospital, Dhaka |
|
Selling Tender Document (Others)
|
|
|
| Place/Date/Time of Tender Meeting (Optional) |
: |
Place : Date: Time: 09:15 AM |
INFORMATION FOR TENDERER
|
| Eligibility of Tenderer : |
: |
The Tenderer shall have a minimum of last 5 years of general/overall experience in the supply of similar goods to the Govt./semi govt./autonomous Institute/Hospital under Ministry of Health and Family Welfare. Certificate Must be submitted along with supplying document
The Tenderer shall have a minimum of last 5 years of specific experience in the supply of related services to the Govt./semi govt./autonomous Institute/Hospital under Ministry of Health and Family Welfare. Certificate Must be submitted along with supplying document
Other requirement described in the Tender document
|
| Brief Description of Goods or Works : |
: |
Supplying of Diet for Patient (Dry rations and spices; Fruits; Curry and vegetables; Fish, meat and eggs; Bread, biscuits and others) |
| Brief Description of Related Services : |
: |
Procurement of Goods (Diet for Patient) |
| Tender Document Price : |
: |
2000 |
| Tender Lot Information |
|---|
| Lot No |
Identification |
Location |
Security Amount |
Completion Time in Weeks/Months |
| GD-01 |
Lot: 01, Dry rations and spices |
Mugda Medical College Hospital, Dhaka |
100000 |
Deposit on Code No. 1-2711-0000-2366 by treasury challan in favour of Director, Mugda Medical College Hospital, Mugda, Dhaka |
| GD-01 |
Lot: 02, Fruits |
Mugda Medical College Hospital, Dhaka |
100000 |
Deposit on Code No. 1-2711-0000-2366 by treasury challan in favour of Director, Mugda Medical College Hospital, Mugda, Dhaka |
| GD-01 |
Lot: 03, Curry and vegetables |
Mugda Medical College Hospital, Dhaka |
100000 |
Deposit on Code No. 1-2711-0000-2366 by treasury challan in favour of Director, Mugda Medical College Hospital, Mugda, Dhaka |
| GD-01 |
Lot: 04, Fish, meat and eggs |
Mugda Medical College Hospital, Dhaka |
100000 |
Deposit on Code No. 1-2711-0000-2366 by treasury challan in favour of Director, Mugda Medical College Hospital, Mugda, Dhaka |
| GD-01 |
Lot: 05, Bread, biscuits and others |
Mugda Medical College Hospital, Dhaka |
100000 |
Deposit on Code No. 1-2711-0000-2366 by treasury challan in favour of Director, Mugda Medical College Hospital, Mugda, Dhaka |
|
PROCURING ENTITY DETAILS
|
| Name of Official Inviting Tender : |
: |
Dr. Md. Niatuzzaman |
| Designation of Official Inviting Tender : |
: |
Director |
| Address of Official Inviting Tender : |
: |
Mugda Medical College Hospital, Dhaka |
| Contact Details of Official Inviting Tender : |
: |
Phone: 7273754 , Fax: 7278866, Email: mugda@hospi.dghs.gov.bd |
| The procuring entity reserves the right to accept or reject all tenders |
